新疆十一选五推荐号码预测:Celebration of World Food Safety Day

7 June 2019

新疆十一选五组选 www.luhcv.com The first-ever World Food Safety Day, adopted by the United Nations General Assembly in December 2018, will be celebrated on 7 June 2019 under the theme "Food Safety, everyone's business". WHO, in collaboration with the Food and Agriculture Organization of the United Nations (FAO) is pleased to facilitate Member States effort to celebrate the World Food Safety Day this year and in coming years.

Access to sufficient amounts of safe and nutritious food is key to sustaining life and promoting good health.  Foodborne diseases impede socioeconomic development by straining health care systems and harming national economies, tourism and trade.  With an estimated 600 million cases of foodborne diseases annually - almost 1 in 10 people in the world fall ill after eating contaminated - food safety is an increasing threat to human health.  Children under 5 years of age carry 40% of the foodborne disease burden with 125 000 deaths every year.

Food safety is key to achieving several UN Sustainable Development Goals and is a shared responsibility between governments, producers and consumers.  Everybody has a role to play from farm to table to ensure the food we consume is safe and will not cause damages to our health.  Through the World Food Safety Day, WHO pursues its efforts to mainstream food safety in the public agenda and reduce the burden of foodborne diseases globally.

Webcast: Watch the launch event of World Food Safety Day from 10.30am Rome time on Friday 7 June 2019
Campaign website


Campaign materials

Click on the images to download
 

WHO-Keep-it-Safe-1080x1080px-ENG-final WHO-Grow-it-Safe-1080x1080px-ENG-final WHO-Ensure-its-Safe-1080x1080px-ENG_final
WHO-Eat-it-Safe-1080x1080px-ENG_final WHO-Team-Up-1080x1080px-ENG_final

Note: these materials were developed in collaboration with the World Health Organization Regional Office for Europe 

Campaign materials in other languages


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